Search results for "Morphological characterization"
showing 1 items of 1 documents
Morphological and agronomical characterization of eggplant genetic resources from the Sicily area
2013
The eggplant is a vegetable crop widely grown throughout Sicily both in greenhouse and open field. This study was carried out by the Department of Agri-Environmental Systems at the University of Palermo in the Spring/Summer of 2011 in open fields. The aim of the study was to characterize 6 eggplant ecotypes (G1-G6) and three eggplant varieties (Birgah, Black bell and Viola di Firenze) from a morphological, phenological and production point of view, gathered from Sicily and the smaller islands. The genotypes G1 and G3 were found to be more productive than the varieties used in the test field. Ecotype G1 produced fruits which were dark violet and highly glossy, and produced the lowest percent…